Midori is the original and world-renowned melon liqueur, crafted in Japan using rare premium muskmelons. Its vibrant emerald, green color and sweet, juicy flavor make it a standout ingredient in cocktails and a favorite among bartenders worldwide.

Sambuca is a traditional Italian liqueur known for its bold, sweet flavor and unmistakable aroma of black licorice. Made from essential oils of star anise, blended with neutral spirits, sugar, and sometimes elderflower or herbal extracts, Sambuca offers a smooth and aromatic experience that’s both classic and captivating.

Baileys is the world’s first and most-loved Irish cream liqueur, crafted in Ireland since 1974. It blends triple-distilled Irish whiskey, fresh Irish dairy cream, and rich cocoa and vanilla flavors into a smooth, indulgent drink that’s perfect for any occasion.

Born in Veracruz, Mexico in 1936, Kahlúa is the world’s most iconic coffee liqueur, crafted from 100% Arabica coffee beans, rum, and sugar. Its rich, velvety flavor and deep coffee notes make it a staple in classic cocktails and a favorite for dessert pairings.

Malibu is the world’s best-selling coconut-flavored Caribbean rum, crafted to bring the spirit of summer to every sip. Infused with natural coconut flavor and blended with smooth white rum, Malibu delivers a light, tropical taste that’s perfect for laid-back moments and beachside vibes.